There is the Sardine Fork as I posted on earlier and these other Sardine Forks. I cannot tell you why, but I have an affinity for this piece of flatware. It has always intrigued me. Only the Victorians would design a piece of sterling silver to use to eat sardines out of a can. But then again, they did always want to be proper.
It is possible to find an example of each of these in one pattern. The Long Handled Sardine Fork is part of the serving set.
Long Handled Sardine Fork (Lily by Frank Whiting 7 3/8 inches)
Small Tined Sardine Fork (Georgian by Towle 4 1/2 inches)
Large Tined Sardine Fork (Georgian by Towle 5 5/8 inches)
Sardine Serving Fork (Byzatine by Woods and Hughes 6 1/4 inches)
No comments:
Post a Comment