Being from the South, Silver is a very big part of my life. It doesn't have anything to do with wealth. Although those with more money - old money, tend to have more of it. New money tend not to spend their money on Silver. They do not have the appreciation for the warmth of the metal, the beauty of the patina, the story it tells of the generations past who have used it. A true southern girl comes of age when she chooses her silver pattern, long before she chooses her mate. If she is smart, she chooses that of her mother, grandmother, or favorite great aunt who in their benevolence will pass their silver on to her. It is the pieces in those sets, the pieces on our tables, along with the pieces we find in the corners of the displays in antique stores that prompted me to start this blog. They are beautiful, they are odd, but what are they, and what in the hell do you do with them?
Unlike the regular Cheese server you are likely to see, these are examples of the Pierced Cheese Server, that is much more ornate due to the pierced plate. The example in Commonwealth I can easily see being confused with the Tomato or Cucumber Server. Old Colonial by Towle (5 7/8 inches)
The term "Gadroon" is defined as "An ornamental band, used especially in silverwork, embellished with fluting, reeding, or another continuous pattern", ergo the name of Manchester's pattern Gadroonette introduced in 1938. Small Chipped Beef Fork (5 3/4 inches)
The things they will name patterns after - Mary Warren was the name of the oldest accuser during the Salem Witch trials in 1692. Perhaps there is another not so "infamous" Mary Warren" that merited a pattern named in her honor, but for now that is all I could find. Manchester's Mary Warren pattern introduced in 1932 is of simple lines, those that normally are equated to colonial times. Table Serving Spoon (8 1/8 inches)
As I posted on this piece earlier, here are some more examples of the Pierced Jelly Cake Server. Most of these are fancy, elaborate servers (often very expensive - as the Old Orange Blossom example here that retails in the $1200 range.) Stratford by International (8 1/4 inches)
Still one of the fanciest pieces in any set, the Pierced Nut Spoon is very similar to the Bon Bon Spoon. I have posted on these earlier. There are two distinct sizes. The smaller size I think is what some patterns refer to as an "Almond Spoon", although I have no reference to back that up. Some patterns show two sizes and refer to both of them as "Pierced Nut Spoons", some only show one size, and some show a larger "Pierced Nut Spoon" then a smaller "Almond" spoon or scoop (although the later does not resemble a scoop at all). Old Newbury by Towle (8 inches)
I never even knew this piece existed until last week when one of the owners of a favorite antique store of mine pulled a set out. I had no idea what they were until she revealed they were a set of sterling Corn Spears, used to genteelly hold an ear of corn, allowing the diner to enjoy the corn without touching the cob.
Manchester introduced their Park Avenue pattern in 1931. The design itself is fairly simple, however the serving pieces are fairly ornate. Take the Cold Meat Serving Fork - I have never seen such an ornate piece. It looks to me more like a Tomato or Cucumber server in other patterns. Also note the unique style of the butter spreader - more modern than most 1931 patterns.
Cold Meat Serving Fork (8 1/2 inches)
Cream Soup Spoon (6 1/8 inches)
Flat Handle Butter Spreader (6 1/4 inches) Pie Server (9 5/8 inches)
Webster was introduced by Manchester in 1890. What a lovely pattern with a design of flowers on the terminal, beading around the terminal and a fan motif at the tip.