Waverly by Wallace

Waverly by Wallace dates back to 1890 and is Rococo in style.


Five O'Clock Teaspoon (5 1/2 inches)




Fork (7 1/2 inches)




Small Fish Fork (6 5/8 inches)

Horseradish Spoons (Part 3)

An additional post on Horseradish Spoons (or scoops). As you can see their bowls' vary greatly in shape and size - a neat little piece.

Old Chippendale by Alvin

French Scroll by Alvin (5 3/4 inches)

Waverly by Wallace (6 inches)

Apollo by Knowles and Mount Vernon (6 1/4 inches)

Lettuce Serving Fork

An interesting serving piece, the Lettuce Serving Fork has the general same form in most patterns.


Renaissance by Dominick and Haff (8 3/8 inches)



Mazarin by Dominick and Haff ( 9 3/8 inches)





Watteau by Durgin (9  7/8 inches)



Lily of the Valley by Whiting (9 3/8 inches)







Luxembourg by Gorham (11 1/4 inches)



Waverly by Wallace (8 3/4 inches)



Heraldic by Whiting (9 1/8 inches)



Cordova by Towle (7 3/4 inches)

Bon Bon Tongs

Bon Bon Tongs are the smallest of the tongs (that I have found so far). Used to pick up Bon Bons when a spoon or scoop will not do.

Violet by Wallace (3 1/4 inches)


Versailles by Gorham (3 3/4 inches)


Louis XV by Whiting (3 inches)


Imperial Chrysanthemum by Gorham (3 5/8 inches)


Luxembourg by Gorham (3 5/8 inches)


Waverly by Wallace (3 1/4 inches)



Stratford by International (3 1/2 inches)


Rococo by International (3 1/4 inches)

Mustard Spoon

Although called spoons, the Mustard Spoon is shaped more like a very small ladle.


Renaissance by Dominick and Haff (4 7/8 inches)



Lily of the Valley by Whiting (4 3/8 inches)





King George By Gorham (4 1/2 inches)





Imperial Chrysanthemum by Gorham (4 5/8 inches)





Luxembourg by Gorham (4 1/2 inches)



Frontenac by International (4 1/4 inches)





Medici-Old by Gorham (5 inches)





Waverly by Wallace (5 3/8 inches)

Lettuce Forks

A while back I talked about Salad Sets, however the Lettuce Fork is a rather unique piece.

Georgian by Towle (9 3/8 inches)



Alice by Fessenden (5 5/8 inches)



Les Cinq Fleurs by Reed and Barton (9 3/4 inches)



Hyperion by Whiting (9 1/8 inches)



Cambridge by Gorham ( 9 1/2 inches)



Rapheal by Alvin (8 7/8 inches)



Cherub by Watson-Newell (3 /7/8inches)



Waverly by Wallace ( 8 3/4 inches)




Stratford by International (8 3/4 inches)

Poached Egg Server

Elegant pieces in ornate patterns.

(Shown in Waverly by Wallace 9 5/8 inches)

(Shown in Heraldic by Durgin Silver)

Egg Spoons

Egg Spoons used to crack and eat a poached egg. The bowl tends to be oblong, egg shaped.

(Shown in Rococo by Dominick and Haff 4 1/4 inches)

(Shown in Marquis by Whiting 4 3/8 inches)

(Shown in Waverly by Wallace)

(Shown in Irian by Wallace 4 1/8 inches)

Cake Serving Fork

Cake Serving Forks are rare and not found in many patterns. Most that I could find were in patterns by Wallace, International, Reed and Barton, and Jesen among others. They are very ornate and lovely pieces. Some silver companies will call the same utensil the Cake Serving Fork or Cold Meat fork while others have separate pieces. The Cake Serving Fork tends to have long slender tines.

(Shown in Majestic by Reed and Barton 8 3/8 inches)

(Shown in La Reine by Reed and Barton 8 1/8 inches)

(Shown in Lexington by JB & SM Knowles 9 1/2 inches)

(Shown in Waverly by Wallace 9 inches)