The Story Behind this Blog

Being from the South, Silver is a very big part of my life. It doesn't have anything to do with wealth. Although those with more money - old money, tend to have more of it. New money tend not to spend their money on Silver. They do not have the appreciation for the warmth of the metal, the beauty of the patina, the story it tells of the generations past who have used it. A true southern girl comes of age when she chooses her silver pattern, long before she chooses her mate. If she is smart, she chooses that of her mother, grandmother, or favorite great aunt who in their benevolence will pass their silver on to her. It is the pieces in those sets, the pieces on our tables, along with the pieces we find in the corners of the displays in antique stores that prompted me to start this blog. They are beautiful, they are odd, but what are they, and what in the hell do you do with them?
Showing posts with label Persian. Show all posts
Showing posts with label Persian. Show all posts

Monday, August 5, 2019

Berry Scoop

The Berry Serving Scoop is a rare and rather expensive piece. One can find the piece in a few patterns for around $150, however most are priced around $800

Cluny by Gorham (1880) (8 3/4 inches)



Vine by Tiffany (1872) (9 5/8 inches)







Persian by Tiffany (1872) (9 1/2 inches)



Italian by Tiffany (1870) (9 5/8 inches)




Friday, July 12, 2019

Persian by Gorham

Gorham's Persian pattern dates back to 1870. Another popular design name - you can also find Persian by Tiffany (1872), Persian by Whiting (1880) , and Persian by International (1847). 


Friday, October 9, 2015

Sets of Silverware (Part 3)

To continue a glimpse into the world of complete sets of sterling. Here are more prices  (which include a chest - which are often made to match the silver and a work of art themselves.) And, once again, I'll make my disclaimer, I am not an appraiser. These are just prices I have found.


Persian by Tiffany (1872) ($10,000)
Sugar Shell Spoon


Poppy for Gorham (1902) ($3,500)



Saratoga by Tiffany (1870) ($16,500)



Trianon Pierced by Dominick and Haff (1887) ($14,700)



Buttercup by Gorham (1899) ($4,200)



Chambord by Reed and Barton (1909) ($1,800)



Coburg by Wallace ($4,200)



Empire by Buccellati ($14,000)

Friday, September 6, 2013

Sucket Fork

I have found random references to a Sucket Fork, but can only find one example of this utensil. The piece's purpose is for eating "Sweet meats". 

Lap over Edge (Insect/Foliage Motif) by Tiffany





This piece below, which looks incredibly similar, in Persian also by Tiffany, is referred to as a "Combination Olive Fork and Spoon". 



Olive Combination Fork/spoon

And, even though both of these examples are by Tiffany, I could find no reference to either such a piece in Hood's book on Tiffany. 

Friday, July 27, 2012

Old Style Ice Cream Fork

As I mentioned earlier in my post on "Ice Cream Things", there is an Ice Cream Fork. Oh, how the Victorians loved their Ice Cream. Here are some examples of the Ice Cream Fork, and yes, it could have been the initial "spork".

St. James by Tiffany









Old Colonial by Towle










Benjamin Franklin by Towle










Persian by Tiffany



Wednesday, July 25, 2012

Old Style Ice Cream Spoon Part 2

I posted on Old Style Ice Cream Spoons earlier - just another iteration to a piece for a Victorian favorite, ice cream. The "Old Style" tends to be a little smaller, usually less than a 1/2 inch or so than the "Regular" ice cream spoon.

Chrysanthemum by Tiffany (5 1/2 inches) as opposed to 5 7/8




Vine-Gourd by Tiffany (5 3/4 inches) as opposed to 6



Florentine by Tiffany (5 1/2 inches) as opposed to 5 5/8



Persian by Tiffany



Wednesday, June 29, 2011

Fish Server

Often referred to as a Fish Knife as I mentioned in an earlier post, the Fish Server is designed to work with the Fish Fork to gently serve the delicate meat of the fish without breaking it up. 

Empire by Durgin (10 7/8 inches)


Fish Server


Scroll by Durgin (11 1/2 inches)


Fish Server


Italian by Tiffany (10 1/4 inches)





Persian by Tiffany (9 inches)


Tiffany Persian unusual sterling silver server


Mazarin by Dominick and Haff (10 1/4 inches)


Fish Server


Imperial Chrysanthemum by Gorham (8 inches)










Friday, June 24, 2011

Oyster Forks Part 3

I have posted on these several times before  but I find they are such neat utensils and reflect the beauty of the patterns. Here are some more examples of the Oyster Fork.


Francis I by Reed and Barton (5 5/8 inches)
Oyster Fork

Stieff Rose by Kirk Stieff (5 5/8 inches)
Oyster Fork

La Reine by Wallace
Oyster Fork

Old Orange Blossom by Alvin (5 3/4 inches)
Oyster Fork

Bridal Rose by Alvin (5 5/8 inches)
Oyster Fork

Lily by Whiting (5 7/8 inches)
Oyster Fork




Watteau by Durgin (6 inches)
Olive Fork


Persian by Tiffany (6 1/4 inches)


Oyster Fork


St James by Tiffany (6 inches)
Oyster Fork


Renaissance by Dominick and Haff (5 1/2 inches)
Oyster Fork

Friday, March 11, 2011

Macaroni Server (Part II)

Last year, I mentioned the Macaroni Server in an earlier post. Here are some more examples of this lovely serving piece. My personal favorite being this first piece in Rose and Scroll by Whiting.


Roses and Scrolls by Whiting (9 1/2 inches)



Imperial Queen by Whiting (9 1/2 inches)



Shown in Duke of York by Whiting (9 1/4 inches)



Richelieu by Tiffany



Shown in Persian by Tiffany (9 1/4 inches)



Shown in Meadow by Gorham



Shown in Hyperion by Whiting (9 1/2 inches)



Shown in Lily by Gorham (9 3/4 inches)



Shown in Imperial Chrysanthemum by Gorham (10 3/4 inches)



Shown in Oval Twist by Whiting (9 5/8 inches)

Wednesday, January 19, 2011

Grape Shears and Poultry Shears

I touched on Grape Shears in an earlier post - a truly unique piece. However, there are also, Poultry Shears, which look much more utilitarian.. Here are some examples of each.


Grape Shears in Acorn by Georg Jensen





Grape Shears in Orchid by Watson





Grape Shears in Persian by Tiffany


Tiffany Persian grape shears


Poultry Shears in Chantilly by Gorham





Poultry Shears in Botticelli by Frank Whiting