The Story Behind this Blog

Being from the South, Silver is a very big part of my life. It doesn't have anything to do with wealth. Although those with more money - old money, tend to have more of it. New money tend not to spend their money on Silver. They do not have the appreciation for the warmth of the metal, the beauty of the patina, the story it tells of the generations past who have used it. A true southern girl comes of age when she chooses her silver pattern, long before she chooses her mate. If she is smart, she chooses that of her mother, grandmother, or favorite great aunt who in their benevolence will pass their silver on to her. It is the pieces in those sets, the pieces on our tables, along with the pieces we find in the corners of the displays in antique stores that prompted me to start this blog. They are beautiful, they are odd, but what are they, and what in the hell do you do with them?

Wednesday, July 6, 2011

Ramekin Forks (Part 3)

I have posted on Ramekin Forks several times earlier. Here are more examples of this specialty place piece.

Imperial Queen by Whiting (5 1/8 inches)





Stately by Statehouse (6 inches)




Wedgewood by International (5 3/4 inches)





Hyperion by Whiting (5 1/8 inches)





Medallion by Wendt (5 3/4 inches)







Monday, July 4, 2011

Edward VII by Alvin

Introduced in 1899 by Alvin, Edward II is a very strong, almost masculine pattern. The terminal has a knight's helmet and what looks like either a shield or coat of arms. The shoulder of the spoons is decorated with elegant flourishes that follow around the edge of the bowl. 

Soup Ladle (12 3/4 inches)



Desert/soup Spoon (7 1/4 inches)





Preserve Spoon  (7 1/4 inches)





Claret Spoon (8 3/8 inches)






Friday, July 1, 2011

Almond Scoop (Part 2)

I posted earlier about the Almond Scoop, a beautiful piece, very similar to the design of the pierced Bonbon Scoop.

Canterbury by Towle (4 3/4 inches)
Almond Scoop, Solid Piece

Georgian by Towle (4 1/2 inches)
Pierced Almond Spoon

Wellington by Alvin (4 1/2 inches)

Almond Scoop, Solid Piece

Old English by Towle (4 3/8 inches)
Pierced Almond Spoon

Wednesday, June 29, 2011

Fish Server

Often referred to as a Fish Knife as I mentioned in an earlier post, the Fish Server is designed to work with the Fish Fork to gently serve the delicate meat of the fish without breaking it up. 

Empire by Durgin (10 7/8 inches)


Fish Server


Scroll by Durgin (11 1/2 inches)


Fish Server


Italian by Tiffany (10 1/4 inches)





Persian by Tiffany (9 inches)


Tiffany Persian unusual sterling silver server


Mazarin by Dominick and Haff (10 1/4 inches)


Fish Server


Imperial Chrysanthemum by Gorham (8 inches)










Monday, June 27, 2011

Apollo by JB and SM Knowles

First introduced in 1892, Apollo is a refined pattern with a beaded stem topped by a floral motif at the bottom of the terminal which is surrounded by decorative work. I'm not sure where the inspiration for name came from, but a pretty pattern none the less. 



Sugar Spoon (6 inches)


Sugar Spoon


Gumbo spoon (7 inches)


Gumbo Soup Spoon


Master Butter (7 1/8 inches)


FH Master Butter

Friday, June 24, 2011

Oyster Forks Part 3

I have posted on these several times before  but I find they are such neat utensils and reflect the beauty of the patterns. Here are some more examples of the Oyster Fork.


Francis I by Reed and Barton (5 5/8 inches)
Oyster Fork

Stieff Rose by Kirk Stieff (5 5/8 inches)
Oyster Fork

La Reine by Wallace
Oyster Fork

Old Orange Blossom by Alvin (5 3/4 inches)
Oyster Fork

Bridal Rose by Alvin (5 5/8 inches)
Oyster Fork

Lily by Whiting (5 7/8 inches)
Oyster Fork




Watteau by Durgin (6 inches)
Olive Fork


Persian by Tiffany (6 1/4 inches)


Oyster Fork


St James by Tiffany (6 inches)
Oyster Fork


Renaissance by Dominick and Haff (5 1/2 inches)
Oyster Fork

Wednesday, June 22, 2011

Grapefruit Spoons (Part 2)

I posted earlier on Grapefruit spoons. These are usually easily recognized because of their pointed bowls (to pierce the pulp of the fruit). On some of the more elaborate patterns, the design will be carried to edges of the bowl.


Iris by Durgin (6 inches)



Hanover by Gorham  (5 7/8 inches)





La Parisienne by Reed and Barton (5 7/8 inches)



King Louis by International (6 inches)



Heraldic by Gorham/Durgin (6 inches)




Holly by Tiffany (5 7/8 inches)





Monday, June 20, 2011

Nuremburg by Alvin

Introduced in 1903, this is the Nuremburg pattern by Alvin. It is hard to see in the pictures, but if you look at the design at the bottom of the terminal at the top of the stem you will see a face in the design of the pattern.


Small cold Meat Fork (7 1/8 inches)
Small Solid Cold Meat Serving Fork




Large Chocolate Spoon
Large Chocolate Spoon


Fork (6 3/4 inches)


Regular Fork






Berry Spoon (8 1/2 inches)



Cocktail Fork (5 1/2 inches)



Small Sardine Serving Fork (4 1/8 inches)


Small Solid Tined Sardine Serving For







Friday, June 17, 2011

Long Handle Oyster Forks

Much like the regular Oyster Fork, these are examples of the Long Handle Oyster Fork. They are not found in many patterns, in fact just a few manufacturers include them in their patterns.


Louis XV by Durgin (7 3/4 inches)





Watteau by Durgin (7 7/8 inches)








Scroll by Durgin

Wednesday, June 15, 2011

Jelly Knife (Part 3)

Another part of the Jelly, Jam, Preserve utensil collection, here are more examples of the Jelly Knife. I posted earlier on these.






Lily of the Valley by Whiting (8 1/2 inches)
Large Jelly Knife


Imperial Chrysanthemum by Gorham (8 3/8 inches)
Large Jelly Knife


Luxembourg by Gorham (8 1/8 inches)
Large Jelly Knife


Rococo by Dominick and Haff (7 3/8 inches)
Large Jelly Knife


Pomona by Towle (8 1/4 inches)
Large Bright Cut Jelly Knife


Lucerne by Wallace (8 1/8 inches)
Large Jelly Knife